Yield: about 2 1/2 Tablespoons
Ingredients
- 4 teaspoons ground cinnamon
- 2 teaspoons ground ginger
- 1 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
Directions
- Mix all ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
Homemade pumpkin pie spice may be used as a substitute for store-bought pumpkin pie spice, or to prepare spiced nuts.