We enjoyed this tasty old fashioned barbecue sauce on slow cooked stew meat, shredded and paired with several sides of raw salads. Have some fun and use your imagination
Ingredients
- 1 cup organic ketchup
- 1/2 cup organic molasses
- 1/4 cup apple cider vinegar (Bragg’s is a GREAT brand)
- 1/4 cup Dijon mustard
- 2 TBS Worcestershire sauce (a gluten-free brand)
- 1/4 tsp garlic powder
- 1/4 tsp cayenne pepper
Instructions
- Mix ‘er up and enjoy!